You have to try our Catfish (fried or blackened) served with 2 sides!


.... Menu ....
Locally Sourced

Beef Burger Special
$7.50
Catfish
$12.99
Brisket Sandwich
$10.50
Flamin' Hot Mac n Cheese
$6.00
Chicken Sandwich
$9.50
Relax on the Observation Deck, with cool breeze, good music, and the best food on Lake Tenkiller.
Happy Hour
from 5-7pm

We’re starting to offer Keto friendly options on our menu.
Ask us before
ordering
.... Our Chef ....
Justin Phillips
A local Chef with Indigenous roots in Cherokee County, Justin Phillips is trailblazing the culinary and tourism scene at Lake Tenkiller and Cherokee county…
Considered one of the best Cherokee chefs, Justin is pioneering a food movement to satisfy all palettes. From cooking at 5 star hotels, to fine catering for large events to opening the best restaurant on Lake Tenkiller, he creates the wildest food concepts based on his experience of blending the unusual to create the most exceptional food you’ll ever eat.



2004
Attended OSU Tech culinary program
December 2012
Quit all his corporate chef jobs for good
May 2013
Spent his life savings on an old bread truck and converted into LeGrubs Food Truck
August 2013
Started LeGrubs Catering which catered to large weddings and dinner parties
April 2014
Became the featured catered for Tulsa International Hotels
May 2017
Moved back home to Tahlequah, OK and opened the first food truck park in the city
April 2018
Opened his lakeside restaurant LeGrubs at Lake Tenkiller
April 2021
Bought an old Subway Restaurant and converted it into The Bird & Bison

Smoked sweet corn, the
freshest of the fresh



Follow us
Smoked sweet corn, the freshest of the fresh


.... A little more ....
About Us
Bird & Bison. Bar & Grill.
An Indigenous/modern kitchen that utilizes local, fresh ingredients to create signature dishes.





Open Hours
- We're open from 11-8pm
- Happy Hour from 5-7pm
Our Location
-
26246 HWY 82 Suite 2
Park Hill, OK 74451